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Let us introduce you to our NEW spring menu

Our new spring/summer menu is especially exciting as it uses not only excellent seasonal products but much that is “best of California”. Read more

Flavors from all around the world

The food at PJ’s Roadhouse  is well traveled. We use seasonal ingredients to create dishes that draw influence and flavors from all around the world.

Our drinks list is inspired by our own travels and love of diverse styles and flavors. We celebrate a live wine from Granada as much as we do a classic Burgundy. Read more

We love…

Is there a vegetable that sums up winter better than the squash? It’s versatile, homely and comforting. There are more shapes, sizes and colours than you can even count, and we use the very best seasonal ones, including carnival, onion, butternut and spaghetti squashes. Try our amazing pumpkin and squash gnudi when you’re next in – they’re lovely soft ricotta dumplings in a squash sauce, mixed with chilli and Stilton cheese.
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